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Dine Out Boston 2014

February 28, 2014




Bring family and friends and gather around the table for a culinary celebration with Ristorante Olivio in honor of Dine Out Boston 2014. From March 16th through 28th, 2014 enjoy a three-course classic Italian dinner for $28.00. Choose from a variety of options off a special menu including wholesome authentic dishes like: Torta di Zucchini, breaded zucchini cake, tomatoes, garlic, basil & mozzarella; Saltimbocca, pork tenderloin, prosciutto, sage & white wine, mushrooms & peas; and Zucca, butternut squash ravioli, sage, butter and toasted walnuts, to name a few.

Dine Out Boston Menu

March 16th-28th, 2014
Three Course Dinner
$28.00

First Course
Choice of One

PEI Mussels, simmered in plum tomato, garlic, oregano & red pepper flakes
Torta di Zucchini, breaded zucchini cake, tomatoes, garlic, basil & mozzarella
Risotto, tossed assorted mushrooms and formaggio
Il Giardino, mesculin, cukes, tomatoes, onions, olives, white balsamic vinaigrette
Rustic Caesar, herbed croutons and grated grana padano

Second Course
Choice of One

+Zucca, butternut squash ravioli, sage, butter and toasted walnuts
Roasted Salmon, mussels, spinach, garlic, mustard wine sauce, over angel hair
Saltimbocca, pork tenderloin, prosciutto, sage & white wine, mushrooms & peas
Chicken Vincenzo, roasted peppers, asparagus, string beans, capers, lemon wine sauce, tossed with penne
Cacciatore, shrimp, sausage, mushrooms, peppers & onions, plum tomato garlic sauce, tossed with penne

Dolci
Enjoy a dessert of your choice
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+This item contains nuts

$28.00 per person, tax and gratuity not included

Dine Out Boston Logo Final